Vital Wheat Gluten

Wheat protein powder is a natural protein extracted from wheat (flour) and composed of a variety of amino acids. It is widely used in the production of bread, noodles and instant noodles, and can also be used as a water-retaining agent in meat products, as well as the basic raw material of high-grade aquatic feed.

Application

1. Feeds protein source
2. Baking industry
3. Meat replacement in sausages
4. Flour gluten enhancer
5. Vegetarian meat

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